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Organic Larder Gluten Free White Bread Flour 800g is an ideal flour for baking gluten-free bread. It is made from a mix of rice, buckwheat and potato flour, which gives a light texture and great taste, and contains no wheat or grain-based gluten. It is also free from added preservatives.
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Take 20% off your first order
Enter the code below at checkout to get 20% off your first order