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This high-quality extra virgin olive oil is made from handpicked Italian olives, grown on beautifully preserved trees, in carefully cultivated soil. The olives were harvested during the middle of the season, resulting in a mild taste profile, with soft notes of almond and a slightly peppery finish. Well-suited for everyday culinary applications such as drizzling, sautéing and frying.Try it on a slice of baked bread, or bruschetta, on top of pasta without sauce, in salads or on top of quality meats, such as Fiorintina steak. This blond nectar is truly the perfect condiment for every kind of food!
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Take 20% off your first order
Enter the code below at checkout to get 20% off your first order